A reality born in 1996 where the delicate Mediterranean and seafood cuisine blends with the concrete Roman tradition of the Castles and the Agropontino, all combined with a wise selection of wines.
On the a la carte menu there are traditional dishes, revisited in a modern key, a journey throughout our territory starting from the Bottarga di Cabras passing through the excellence of Agropontino up to Lombard rice. The wine selection, by the Restaurant Manager and Sommelier, surprises for its originality and eclecticism, which goes well with the philosophy of the menu. Alongside the more prestigious and well-known wines, lesser-known labels appear that enhance the production of Agropontino.
La Sughereta is particularly renowned as a reference point for receptions, private events and business dinners. Banquets for up to 500 people in the party hall or up to 300 people in the rooms of the Sughereta. For aperitifs and cocktail parties, SHG Hotel Antonella offers its magnificent Hall and for the most demanding guests, on warm summer evenings it is possible to take advantage of the large outdoor spaces for setting up wedding banquets thanks to the support of our qualified staff.
